LABORATORY 4: PROTEIN ANALYSIS
LABORATORY
4: PROTEIN ANALYSIS
OBJECTIVE
1.To
determine protein concentration in various type of protein content
2.To
determine protein concentration using two types protein assays that are Biuret
assay and Lowry assay.
INTRODUCTION
There
are many ways to measure protein concentration; one of the common protocol is
by
measuring
the absorbance of a coloured product formed by the protein and an organic
molecule.
Different methods can yield somewhat different results for the same protein as
there is
no absolute photometric protein concentration assay. All methods have
advantages
and
disadvantages and a few aspects will be taken into consideration: specificity,
sensitivity,
the
measurable range of concentration, the accuracy, the nature of the protein to
be examined,
the
presence of materials interfering with the measurement, and the time required
for the
measurement.
Biuret
protein assay use biuret reagent that detect the presence of peptide bonds.
When the
peptide bonds present in an alkaline solution, the coordination complexes
associated
with a copper ion (Cu2+) are violet in colour. Nitrogen atoms of the peptide
bonds
form a
coordination bond with metal ion. The quantity of the complexes formed is
proportional
to the number of peptide bonds. Thus protein intensity affects the intensity of
the
colour,
where the colour will be more intense with more protein.
Figure
1. Biuret reagent is a blue liquid that changes to purple when proteins are
present.
MATERIALS
Stock
solution of Bovine Serum Albumin (BSA): 10mg/ml
Deionized
water (dH2O)
Test
tubes and stand
Pipette
Biuret
reagent
Spectrophotometer
Protein
samples
METHODOLOGY
(A)
Preparation of biuret reagent
300ml of
10% (w/v) NaOH to 500 ml of a solution containing 0.3% was added and stirred
copper sulfate
pentahydrate and 1.2% sodium potassium tartarate, then 1 liter was diluted.
(B)
Protein preparation
1. 2
sets of test tubes was prepared with the numbers 1 to 6 and prepare the bovine
serum albumin
2. The duplicateof
test tubeswas prepared for protein samples and carefully pipette 1ml
of the protein
samples
into each tubes.
Tube
|
BSA
conc.
(mg/ml)
|
H2O
(ml)
|
BSA
stock
(ml)
|
1
|
0
|
1.0
|
0
|
2
|
1
|
0.9
|
0.1
|
3
|
2
|
0.8
|
0.1
|
4
|
3
|
0.7
|
0.3
|
5
|
4
|
0.6
|
0.4
|
6
|
5
|
0.5
|
0.5
|
7
|
6
|
0.4
|
0.6
|
3. 2ml
of biuret reagent was added to every tube: the 14 tubes for the standard curve
and the
duplicate
tubes for protein samples.
4. The tubes
was covered with parafilm and briefly vortex to ensure that the protein
standards/
samples
and the biuret reagent are thoroughly mixed.
5. The tubes
was allowed to stand at 15 minutes.
6. The spectrophotometer
switched on and the wavelength adjusted to 550nm.
(C)
Determine protein concentration
1.1 ml
of solution from tube 1 was transferred into a cuvette and gently wipe the
cuvette with a
paper
towel to remove fingerprints and dust.
2. The absorbance
was set up to 'zero'. This tube will
serve as 'blank'.
3. The absorbance
of the other standards and sample proteins using the step as in (1) was
measured.
*DO NOT
blank the instrument again.
4. The absorbance
of each standards and samples was recorded.
5. Graphof
standard curve using the absorbance value of protein standards and
interpolate
the absorbance values of the protein samples was plotted.
RESULTS
PROTEIN
PROTEIN I
|
PROTEIN II
|
||
SOY BEAN I
|
0.364
|
ALBUMIN I
|
0.579
|
SOY BEAN II
|
0.419
|
ALBUMIN II
|
0.513
|
SAMPLE OF PROTEIN
TUBE I
|
|
TUBE II
|
|
1
|
0.007
|
8
|
0.006
|
2
|
0.108
|
9
|
0.085
|
3
|
0.193
|
10
|
0.199
|
4
|
0.280
|
11
|
0.263
|
5
|
0.336
|
12
|
0.331
|
6
|
0.431
|
13
|
0.416
|
7
|
0.479
|
14
|
0.474
|
DISCUSSION
In a
healthy urine sample, normal protein albumin concentrations are between 20ug/ml
and 30ug/ml, this can be seen in Figure 2 with the Normal control having a
value around 30 and for patient 3. However, protein levels from 30ug/ml to
300ug/ml are considered microalbuminuria; patient 1, 2, 4 and 5. The High
Control Protein has a value in the 340 regions, this is known as macro
albuminuria (Hasanato, 2016).Patient 1 – 35-year-old female. Albumin protein
concentration is approximately 210ug/ml, abnormal level of protein is extremely
higher than the normal range and can indicate preeclampsia. Women who
experience preeclampsia during their pregnancy are more likely to experience
complication than those with normal levels of protein, headaches are a clear
indicator that the lady is showing signs of preeclampsia (Hawkins et al.,
2015). It is essential that her blood pressure is monitored to prevent
hypertension and sent for various blood tests to observe her kidney and liver
function (NHS 2).Patient 2 – 50-year-old male. Albumin protein concentration is
around 80ug/ml which is classed as microalbuminuria. Body mass index, waist
circumference and high levels of protein in urine are linked with the formation
of kidney stones (Garimella et al., 2015). The symptoms that patient 2 is
experiencing suggest that he is suffering from a large kidney stone. Highly
recommended that he is sent for blood and urine tests to check for infection
(NHS 1).Patient 3 – 40-year-old female. Albumin Protein concentration is
roughly 25ug/ml which indicates very little protein in her urine, concentration
classed as normal as similar value to the Normal Control protein.Patient 4 –
23-year-old female. Albumin Protein concentration is in the region of 275ug/ml,
classed as very high and could indicate albuminuria. Early diagnosis could
prevent the patient from experiencing hypertension, type 2 diabetes and
coronary heart disease (Yadav et al., 2016). The symptoms that the patient is
experiencing could indicate a Urinary Tract Infection, there is a strong
correlation in many studies that demonstrations how a UTI can impact the
glomerular involvement increasing the levels of albumin in the urine (González
RodrĂguez et al., 2009).Patient 5 – 70-year-old. Albumin protein concentration
boarding 60ug/ml which isn’t significantly higher the normal range but still
classed as micro-albuminuria. Patient showing signs of still recovering from
influenza, immune system is weakened due to age and can take longer to recover.
Renal function decline can occur with age and within the elderly generation,
which could indicate the abnormal levels of albumin in his urine (Funk et al.,
2016). Should be monitored regularly, a review of his medication that may cause
a decline in his renal function and put on antibiotics if symptoms of flu
continue.
CONCLUSION
Through this protein analysis experiment, we can
determine protein concentration in various type of protein content and determine
protein concentration using two types protein assays that are Biuret assay and
Lowry assay.
REFERENCES
·
Top
10 Protein Supplements. (n.d.). Retrieved from https://labdoor.com/rankings/protein
·
Dlyakh783. (n.d.). Protein Lab Report !!
- Calculating the Amount of Protein... Retrieved from https://www.coursehero.com/file/18935224/Protein-Lab-Report-/
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